| Ingredients |
| oatmeal |
1 cup |
250 mL |
| hot water |
1 cup |
250 ml |
| vegetable oil |
1/2 cup |
125 ml |
| eggs |
2 |
2 |
| baking soda |
1 tsp |
5 mL |
| salt |
1 tsp |
5 mL |
| vanilla |
1 tsp |
5 mL |
| whole wheat flour |
1 cup |
250 mL |
| chopped dates |
3 cups |
750 mL |
| Directions |
| Step 1 |
Soak oatmeal in water, add dates and after cooling a little add oil, beaten eggs, and vanilla. |
| Step 2 |
Then mix all dry ingredients together; and add to wet ingredients; and stir until combined. Do NOT over beat; as this will cause the muffins to be tough and funnel tops. Bake at 325 for about 30 minutes ~enjoy~ |
| Submitted by: |
Clifton Small |
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