| Ingredients |
| water |
1 cup + 2 tbsp |
275ml |
| butter or margarine |
2 tbsp |
30 ml |
| brown sugar, firmly packed |
2 tbsp |
30 ml |
| salt |
1 tsp |
5 ml |
| bread or all purpose flour |
2 cups |
500 ml |
| POST Shredded Wheat Biscuits, crushed |
2 |
2 |
| Directions |
| Step 1 |
Place water and butter in pan. Add dry ingredient in the order that the ingredients are listed*. |
| Step 2 |
Bake according to white, medium colour setting, small loaf cycle. Makes 1 loaf. |
| Step 3 |
* order suggested by manufacturer. |
| Submitted by: |
Hal Johnson and Joanne McLeod |
|
